Tea Tip of the Week
How to make a fat-free tea latte: Combine 1 can of fat free sweetened condensed milk with 3 cans of skim milk in a saucepan, heat and stir until uniform. Combine resulting mixture with hot tea in equal parts tea and latte. Thank me out loud for sharing our latte recipe.
Leftover latte will keep in the fridge for a few days, allowing you to either reheat, or use to make iced tea lattes, of which, the coconut cream pie flavored black tea iced tea latte is the KING.
So, today is my birthday, and I’m stuck at home with a nasty head cold, and I mean, that’s okay. It happens, you know. But I had planned to do something completely different for our tea of the week this week, but instead I am using one of my lifelines here, but I don’t really think you guys are going to mind.
Our Coconut Cream Pie flavored black tea has been one of our bestsellers here at Zoomdweebie’s since we opened. In addition to the pouches of this tea that we’ve sold, we sell a LOT of beverages made from this tea, in particular, this is probably our all time bestselling iced tea latte, one sip of which has led people to exclaim, “That’s like coconut cream pie in a glass!” I’ve also been frequently challenged on our assertion that our tea lattes are all fat-free, particularly with this tea.
It is simply so decadent, so wonderfully sweet and satisfying, that people cannot believe that we didn’t just liquefy a slice of coconut cream pie and serve it to them in a glass.
For the 52teas version of this tea, we are adding some honking-big flakes of unsweetened coconut to our premium black tea blend along with coconut and vanilla flavors. Hope you enjoy it as much as we do, and I promise that next week, we’ll get back to more creative pursuits.