Pancake Breakfast
Posted by Frank on Apr 4, 2011 | 0 comments I’m tempted to start this post with, “You’re not going to believe what we did this week!” But we’ve created enough unique, one-of-a-kind blends, that I imagine our unique-ness is getting rather ho-hum. But seriously? Who else would bring you a PANCAKE BREAKFAST tea? With the essence of hot, buttery, maple-syruped pancakes infused through our premium black teas (a...VISIT OUR NEW SHOP!
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Chinese Sencha
Posted by Frank on Aug 28, 2010 | 0 comments So, we’ve had several people who have been asking about the base tea we use to blend our flavored green teas with. I went through several different green teas before choosing what I thought was the best tea for blending our flavored green teas with. And this tea IS super yummy all by itself. Here’s our buttery-sweet Chinese sencha with nothing added. I’m placing it directly...VISIT OUR NEW SHOP!
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Strawberry Zabaglione
Posted by FrankH on Jun 3, 2010 | 3 comments What a week! And what a crazy month May was. I’m pooped just thinking about it. We were at the Kansas Sampler Festival in Leavenworth , KS the first weekend of May; at the Wichita River Fest the third weekend of May; and in between and immediately following those events, I lost my long time assistant, Chelsea, gained and lost another helper and have now gained another helper (who will...VISIT OUR NEW SHOP!
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Black Currant Bai Mu Dan
Posted by FrankH on Feb 24, 2010 | 0 comments It’s white tea week at 52teas. I accidentally ordered a bit too much white tea, so here we are with a couple of extra blends this week. Sometimes I think white tea is not as much fun as the others. It’s such a delicate and subtle flavor to begin with that it doesn’t lend itself to things like chocolate peanut butter cup. What DOES pair well with it are nice sweet fruits, like...VISIT OUR NEW SHOP!
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Malted ChocoMaté
Posted by FrankH on Nov 30, 2009 | 2 comments I had soooo much fun last week with the malted genmaicha, and after hearing several people ask why we didn’t make it a chocolate malt, I decided we should do a chocolate malt tea this week. Here it is, our Malted ChocoMaté! This is roasted yerba mate with organic cacao nibs and all natural chocolate and malt flavors. It is one delicious energy kick! If you missed our last yerba mate...VISIT OUR NEW SHOP!
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Pumpkin Pie
Posted by FrankH on Sep 30, 2009 | 1 comment As we start turning the corner into hot tea season, I feel like we have to share this Zoomdweebie’s favorite with our 52teas customers. We sell more hot tea lattes with this tea than you can shake a stick at. It is seriously like warm, soothing pumpkin pie in a mug, without the guilt. You can make your own tea latte with this tea using our tea latte recipe. (For those of you who missed...VISIT OUR NEW SHOP!
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Chocolate Mint Black Tea
Posted by FrankH on Jul 13, 2009 | 0 comments We had a special request to create a stunning chocolate mint tea to serve at a wedding reception and to offer as wedding favors for guests at the wedding. The result was so awesome, I think we should share it with our other customers. So, without further ado, here is our featured tea of the week for the week of July 13th, the ultimate dessert tea, our chocolate mint flavored black tea, with...VISIT OUR NEW SHOP!
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Pina Colada Honeybush
Posted by FrankH on Jun 15, 2009 | 1 comment Below you will find the original post I wrote for this tea more than a year ago now. Note that I mentioned even then that I thought we would be entering it into the World Tea Championships (Now known as the North American Tea Championships). Well, we did enter it, our ONLY entry into the competition, and it placed third in the Flavored Herbal Teas category! If you have not had the chance to try...VISIT OUR NEW SHOP!
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Organic Stevia
Posted by FrankH on May 10, 2009 | 0 comments After a seriously intense exchange on Twitter this week about whether we should consider crafting a blend of tea with stevia leaves in it, I found we had a number of our followers who had never heard of stevia and were intrigued by the idea of it. However, since we do have a number of customers who don’t care to have their tea sweetened by any means, we decided to pass on the stevia...VISIT OUR NEW SHOP!
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